What you’ll learn in the Food and Nutrition for Toddlers training
- The importance of developing healthy eating habits in the early years
- How to meet the EYFS requirement for the provision of healthy, balanced and nutritious food and drink
- Meal and snack routines, including recipe ideas
- Key principles of the Eat Better Start Better guidelines
- Portion size guidelines
- Drinks and suitable cups
- Vitamin recommendations
Who is this training suitable for?
Early Years Practitioners, such as those working in nurseries and Children Centres, childminders and nannies.
Health professionals, such as: Health Visitors, Midwives, GP’s and Pharmacists.
Those looking to develop their knowledge in early years nutrition, such as: students, nutritionists, dietitians and volunteers.
The training comprises of information slides and interactive activities.
Resources to support your practice and share with families.
Estimated study time 1.5 – 2 hours.
Short multiple choice assessment.
Knowledge Development Plan (KDP) to reflect on your learning.
Certificate issued on successful completion of the course and the Knowledge Development Plan (KDP).
£30 incl Vat.