Archive for March 2018

This simple tagine is packed full of big flavours and counts as 2 portions of your 5-a-day! Ingredients For the vegetable tagine Red onion 1, chopped Garlic 2 cloves, chopped Olive oil 1 tbsp. Ground cumin ½ tsp Ground coriander ½ tsp Ground cinnamon ½ tsp Red pepper 1, seeded and chopped Courgette 1, chopped…